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Food Rotation in Your Operation
food-rotation-in-your-operation food-rotation-in-your-operation

Daydots labels allow you to easily practice the First-In, First-Out (FIFO) method of food rotation, a principle that focuses on having foods that are received or prepared first being served first. This helps prevent food waste and helps prevent serving expired foods.

Daydots Label Applicator Guns can simplify your food rotation program and speed up your labeling application.

 

Save time with our innovatively designed Daydots Label Applicator Guns, created for quick, easy loading.Highly durable, with reinforced ABS plastic bodies and key internal components made of steel, these guns are low maintenance.

 

Daydots labels can also help you get a better sense of your actual product needs, reduce waste, and lead to more cost-efficient ordering practices. The "secret" to food cost savings is right before your eyes.

Daydots labels help you follow "First-In, First-Out" principles, to ensure that foods are maintained at a fresh state and used before they have a chance to spoil or decline in quality.

 

On delivery, store the newer products behind older ones that should be used first. You will avoid discovering a stash of spoiled or expired products tucked behind other foods, thus keeping your food costs in check.

 

Label both refrigerated and dry products with their "Use-by" or "Expiration" dates, using the oldest products first, to stay ahead of disease-causing or spoilage bacteria.

 

Daydots labels can also help you get a better sense of your actual product needs, reduce waste, and lead to more cost-efficient ordering practices. The "secret" to food cost savings is right before your eyes.

Make it Easier to Fill Out Necessary Information

 

Employees are not always clear on how to label food properly or what information is required. The goal is to eliminate guesswork and mistakes with labeling wherever possible and to help facilitate procedures while improving compliance with the food rotation/labeling process.

 

Daydots food rotation labels help guide foodservice operators and employees fill out the required information necessary to effectively rotate foods, including:

  • "Use-by" dates or "discard" dates
  • Prep dates and times
  • Employee names
  • Item/food names and more
 

It's not just about being in compliance. It's about serving customers safe food that's fresh and delicious.

did-you-know-food-labeling-stats food-rotation-in-your-operation