Portion Bags Fold/Saddle 6.5" X 7" (Pack of 2000)
Width | 6.5 |
Pack Style | Saddle |
Maximum Temperature | 220 °F |
Material | HDPE |
Product Type | Fold Top |
Material | HDPE |



Control costs, save labor and maintain food quality with Daydots Day-of-the-Week 6 1/2” x 7” Fold/Saddle Pack Portion Bags
Why Should You Use Portion Bags?
Portion bags help you prepare and measure ingredients before the beginning of service while controlling portion sizes. Portioning provides many benefits:
- Helps ensure a consistent dining experience for your customers
- Helps you comply with the FDA requirements to provide diners with accurate nutrition information*
- Helps create a more efficient kitchen during peak business hour
- Helps you control costs. Consider:
- 1 extra shrimp 20 times per day = $3,796 a year
- 1 extra ounce of cucumbers 60 times per day = $1,574 a year
- 2 extra ounces or rice 150 times per day = $1,027 a year
*FDA 21 CFR 101.11
Portion bags are ideal for almost any ingredient and are especially useful with high value foods such as seafood, poultry and meats.
These fold/saddle bags resemble traditional sandwich bags. Flipping the flap over the opening closes these bags. They also can be used with loading stand that allows two employees to work simultaneously from opposite sides of the stand. One-handed filling of these bags speeds work and increases efficiency.
Daydots Fold/Saddle Pack Portion Bags features and benefits:
- Microwavable up to 220°F
- Can withstand boiling water and freezing temperatures
- Allows 2 employees to work simultaneously at the same station when used with the 2-sided Loading Stand
